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Skills for Work and Study – Food Processing


Course Code N/A
Entry Requirements Pre-employment interview
Course Description:

Develop an understanding of working in the Food Processing industry while building your literacy and numeracy skills. Learn the most relevant terminology relating to products and processes while developing your visual accuracy and communication skills for use in the workplace.

• Gain relevant literacy and numeracy skills

• Develop an understanding of Food Handling and Occupational Health & Safety

• Industry guest speaker

• Visit an industry workplace

Pathway: Employment in a factory or manufacturing environment.  Further study in Certificate I or II in Food Processing
Location

Prace – Merrilands Community Centre
35 Sturdee St, Reservoir

Mode of Study Face-to-Face
Days Fridays
Time 9:30am – 3:00pm
Dates

3 Feb – 23 June 2023

(No classes on public holidays or school holidays)

Duration 18 sessions
Cost Concession: $50

Full: $54

+ $10 Service & Amenities Fee

Enrolment Call Prace on 9462 6077 to arrange a pre-employment interview

Training is delivered with Victorian and Commonwealth government funding.

This is a Learn Local endorsed course.

This course counts towards Workforce Australia mutual obligation requirements.

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