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Barista


Learn how to prepare all types of coffee using a commercial espresso machine.

Enrol in our Barista and Cafe Operations short course.

Course Code N/A
Entry Requirements None
Course
Description:
Gain the essential employability skills required to be successful in the  hospitality industry.

No experience necessary as you will gain the skills that will prepare you to hit the ground running to fill the labour shortage currently advertised in the hospitality industry.

This 3 week program includes:
• Hands on training in a cafe environment
• Connect with industry representatives and employment opportunities
• Workplace communication and conflict resolution
• Resume and interview preparation
• Industry specific OHS requirements

Pathway: Employment in the hospitality industry, education pathways.
Location Mondays – Olivine by Mirvac, Shared Space – 995 Donnybrook Road, Donnybrook

Thursdays – Prace Mernda Campus, 56 Schotters Road, Mernda

Mode of Study Classroom training, practical experience working with a commercial espresso machine plus off-site tasks/research/excursions
Days Mondays & Thursdays
Time 9:30am – 2:30pm
Dates 16 October – 2 November 2023
Duration 6 Sessions plus
2 x 5 hour industry placements
Cost Student to supply own apron

Concession & Full: $43

+ $10 Service & Amenities Fee

Enrolment Call Prace on 9462 6077 or visit us at Merrilands Community Centre – 35 Sturdee St, Reservoir
Amenities Tea & coffee provided, BYO lunch/snacks

Supported by the City of Whittlesea
WIN Project – Local jobs for local people

Training is delivered with Victorian and Commonwealth Government funding.

This is a Learn Local endorsed course.

This course counts towards Workforce Australia mutual obligation requirements.

 

Course Code N/A
Entry Requirements None
Course
Description:
Gain the essential employability skills required to be successful in the  hospitality industry.

No experience necessary as you will gain the skills that will prepare you to hit the ground running to fill the labour shortage currently advertised in the hospitality industry.

This 3 week program includes:
• Hands on training in a cafe environment
• Connect with industry representatives and employment opportunities
• Workplace communication and conflict resolution
• Resume and interview preparation
• Industry specific OHS requirements

Pathway: Employment in the hospitality industry, education pathways.
Location Wallan Neighbourhood House – 42 Bentinck Street, Wallan
Mode of Study Classroom training, practical experience working with a commercial espresso machine plus off-site tasks/research/excursions
Days Tuesday & Wednesday
Time 9:30am – 2:30pm
Dates TBC
Duration 6 Sessions plus
2 x 5 hour industry placements
Cost Student to supply own apron

Concession & Full: $43

+ $10 Service & Amenities Fee

Enrolment  Call Prace on 9462 6077 or visit us at Merrilands Community Centre – 35 Sturdee St, Reservoir
Amenities Tea & coffee provided, BYO lunch/snacks

Training is delivered with Victorian and Commonwealth Government funding.

This is a Learn Local endorsed course.

This course counts towards Workforce Australia mutual obligation requirements.

Testimonials:

“I enjoyed this course and would recommend it to others. It was fun and I learnt a lot.”

Caroline – Barista Basics


“Loved it – It was fun using the coffee machine.”

“Excellent Teacher.”

Barista Basics


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